Ott's RecipesAll RecipesSalad Nicoise Ingredients 16 oz. new potatoes, cooked and drained 3/4 Cup Ott's Ranch Dressing 1 head lettuce 10 oz. frozen green beans, cooked 3 tomatoes, quartered 1/2 Cup black olives, pitted Preparation Slice potatoes and marinate in 1/4 cup Ott's Ranch Dressing for one hour. Line bowl or platter with lettuce. Arrange potatoes, beans, tomatoes, eggs, olives and tuna on top of lettuce. Drizzle with remaining Ott's Ranch Dressing.
