Ingredients
- 2 lb. Ground Hamburger
- 2 cans minestrone soup
- 1 cup Ketchup
- 1 cup Ott's Famous "The Red" Dressing
- 1 tsp. Italian seasoning
Preparation
In a large sauce pan brown hamburger and drain grease. Stir in the remaining ingredients. Let simmer on low for 20-25 minutes stirring occasionally. Serve on hamburger bun, bread, or by itself.
