Ingredients
- 1 cup baby spinach leaves
- 1 tablespoon dried cranberries
- 1 tablespoon chopped salted pecans
- 1/2 apple, cored and diced
- 1 tablespoon diced red onion
- 2 tablespoons grated carrot
- 1/4 avocado, peeled and diced
- 2 tablespoon Ott's Raspberry Vinaigrette or Ott's Balsamic Vinaigrette Salad Dressing, or to taste
Preparation
Place spinach, cranberries, pecans, apple, onion, carrot, and avocado into a bowl. Drizzle with Ott's Raspberry Vinaigrette and Ott's Balsamic Vinaigrette Salad Dressing, and toss to coat.
